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My halal kitchen: global recipes, cooking tips, lifestyle inspiration
My halal kitchen: global recipes, cooking tips, lifestyle inspiration
Author
Maffei, Yvonne M
Publisher
Surrey Books, an Agate imprint
Publication Date
[2016]
Language
English
Book
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Description
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NoveList
Published Reviews
Table of Contents
From the Book
Section I Overview of Halal Food and Cooking
Halal Foods
Problematic Ingredients for Halal Consumers
Halal Ingredient Substitutes
Creating a Halal Kitchen Pantry
Section II Recipes
Broths
Cheese, Cream, and Yogurt
Condiments and Salad Dressings
Flavor Extracts
Bread, Pizza, and Pie Crust
American Cuisine
Asian Cuisine
French Cuisine
Italian Cuisine
Latin Cuisine.
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Subjects
Subjects
Cookbooks
Cooking, Middle Eastern
COOKING / Methods / Baking
COOKING / Regional & Ethnic / American / General
COOKING / Regional & Ethnic / International
Food
Food -- Religious aspects -- Islam
Islam
Islamic cooking
Middle Eastern cooking
Religious aspects
SOCIAL SCIENCE / Islamic Studies
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ISBN
9781572841741
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