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Nourished planet: sustainability in the global food system
Nourished planet: sustainability in the global food system
Publisher
Island Press
Publication Date
[2018]
Language
English
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Table of Contents
From the Book
Food for all
Food for sustainable growth
Food for health
Food for culture.
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Subjects
Subjects
Environmental aspects
Food supply
Food supply -- Environmental aspects
Nutrition
Nutrition -- Environmental aspects
Sustainable agriculture
More Details
Contributors
Barilla Center for Food & Nutrition
associated with work
Nierenberg, Danielle
editor
ISBN
9781610918947
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