Art and appetite: American painting, culture, and cuisine

Food for thought: American art and eating / Judith A. Barter

Thanksgiving: The great American food fest / Judith A. Barter

"The symmetry of nature": Horticulture and the roots of American still-life painting / Judith A. Barter and Annelise K. Madden

Recipes for refinement: Art and sociability in the mid-nineteenth Century / Annelise K. Madden

Drunkards and teetotalers: Alcohol and still-life painting / Judith A. Barter

Matters of taste: Trompe l'Oeil and the politics of food / Judith A. Barter

Anxious consumption: Paintings of food at the turn of the twentieth century / Ellen E. Roberts

From tabletop to table: Food and eating in the modern era / Sarah Kelly Oehler

Convenience: Pop, production, and the making of art in the 1960s / Sarah Kelly Oehler.